Mimi Heart Cake with Mini Heart Cupcake

Our Mini Heart Cake with Mini Heart Cupcake is a thoughtfully designed Valentine’s pairing, perfect for intimate celebrations and meaningful gifting. The mini heart-shaped cake is finished with smooth buttercream and delicate detailing, complemented by a matching mini heart cupcake for a cohesive and charming presentation. Carefully crafted to balance flavor and design, this set offers a sweet, intentional way to celebrate love and special moments.

Ingredients Listing:

Flours:
Unbleached wheat flour, almond flour, coconut flour.

Milk Alternatives:
Plant-based milk (including almond, coconut, cashew, or oat).

Oils & Fats:
Coconut oil, sunflower oil, canola oil, vegetable oil, and other plant-based fats.

Sweeteners (Used in Reduced Quantities):
Coconut sugar, cane sugar, agave, honey, dark molasses.

Binders & Raising Agents:
Flax seeds, chia seeds, baking powder (aluminum-free and gluten-free), baking soda, apple cider vinegar.

Flavorings:
Vanilla extract, rose water, almond extract, salt.

Buttercream / Frosting (Dairy-Free)

Ingredients:
Plant-based butter, organic powdered sugar (reduced where possible), vanilla extract, plant-based milk, natural flavorings.

All products are egg-free, dairy-free, and made with reduced sugar options.
Please note that our kitchen handles common allergens such as nuts and wheat. While we take precautions, cross-contact may occur.